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Maine Lobster Study to Focus on Warming, Economy

PORTLAND, Maine - Two studies will try to determine the economic impact of Maine lobsters and how warming ocean waters impact the crustacean's biology.

The state Department of Marine Resource is asking for proposals to measure the impact of the warming of the Gulf of Maine on lobsters' biology, populations and susceptibility to disease. Another study will look to measure their economic value beyond the money paid to lobstermen.

The Portland Press Herald reports that the department has tagged up to $700,000 to pay for the studies. The money is funded from sales of the state's popular lobster license plates.

Marine resources department spokesman Jeff Nichols says the awarding of the contracts depends on how many proposals the state receives and how quickly it can review them.

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