Community Calendar

Lobster Roll Remix combines globally inspired twists on the iconic Maine lobster roll crafted by some of Maine’s most inventive chefs. This grazing event includes tastes, cocktails, local craft brews, and stunning ocean views from Southern Maine Community College. Ages 21+ only. Proceeds benefit the Maine Lobstermen’s Relief Fund, this event is part of Maine Lobster Week, September 21-28, 2025.

Join us at Owlbear's Rest to learn new games and make friends who ALSO love games!
Every other Wednesday: Weekly One-Shots with Kass! Join Owlbear staff member Kass to play a game that can be completed in one session.
Thursdays: The Teach Series! Owlbear staff member Drew will lead a variety of games so that you will know how to play them with friends in the future!
Ages: 14+
$10 at the door

Fundraising raffle of a Savage Axis with Scope, caliber 30-06. Must be 18 years of age or older to enter. Raffle follows all State and Federal Laws. Proceeds will benefit the St. George Masonic Lodge #16 in Warren ME.
Tickets are $10 each or 3 for $20.
Contact Dan at 207-542-7925 or Tim at 207-542-7168 for tickets.

Join us at our weekly Local Goods Market! Celebrate local food and community while supporting small businesses! Held every Thursday from 4–7pm, the Local Goods Market features hot food, beverages, baked goods, and specialty products from Fork Food Lab members and other Maine makers. The weekly event offers the community a chance to support local businesses, discover new favorites, and connect directly with the entrepreneurs shaping the future of Maine’s food economy. The market features free & easy parking and a great community. Shop small and be part of something big!

Fork Food Lab is a nonprofit food business incubator and shared commercial kitchen in South Portland, Maine that’s home to over 80 small businesses. Our mission is to support a just, diverse, and sustainable food economy by empowering food entrepreneurs with the space, resources, and community they need to thrive. Learn more at www.forkfoodlab.com

Fundraising raffle of a Savage Axis with Scope, caliber 30-06. Must be 18 years of age or older to enter. Raffle follows all State and Federal Laws. Proceeds will benefit the St. George Masonic Lodge #16 in Warren ME.
Tickets are $10 each or 3 for $20.
Contact Dan at 207-542-7925 or Tim at 207-542-7168 for tickets.

Join us at our weekly Local Goods Market! Celebrate local food and community while supporting small businesses! Held every Thursday from 4–7pm, the Local Goods Market features hot food, beverages, baked goods, and specialty products from Fork Food Lab members and other Maine makers. The weekly event offers the community a chance to support local businesses, discover new favorites, and connect directly with the entrepreneurs shaping the future of Maine’s food economy. The market features free & easy parking and a great community. Shop small and be part of something big!

Fork Food Lab is a nonprofit food business incubator and shared commercial kitchen in South Portland, Maine that’s home to over 80 small businesses. Our mission is to support a just, diverse, and sustainable food economy by empowering food entrepreneurs with the space, resources, and community they need to thrive. Learn more at www.forkfoodlab.com

This American Legion Post #36 Breakfast Buffet has been a tradition spanning many years now. Aside from a few minor unforeseen and unavoidable changes, most everything else remains the same. All who enter the Legion Hall doors on a Breakfast Buffet Sunday, will get a great meal for a fair price/donation, get to see old friends and/or family, or meet someone interesting for the first time. The menu items have satisfied many folks over the years, and I have no doubt that this year will be no different. So come and enjoy the Legion Buffet Breakfast this season, enjoy the food, enjoy the camaraderie, and learn how you (Yes, You) can play a key role in this year's breakfast season - or next year's season. There are a number of very important people who make these breakfasts a success each year, if you have any interest in becoming a volunteer or member of the breakfast crew - ask for the least important person in the mix (Christopher) when you arrive for breakfast. These breakfast buffets take place every other Sunday starting on April 2, 2025.

Fundraising raffle of a Savage Axis with Scope, caliber 30-06. Must be 18 years of age or older to enter. Raffle follows all State and Federal Laws. Proceeds will benefit the St. George Masonic Lodge #16 in Warren ME.
Tickets are $10 each or 3 for $20.
Contact Dan at 207-542-7925 or Tim at 207-542-7168 for tickets.

Sunday, September 28th from 9:30AM-4:30PM

In this workshop students will make their own silver rings from start to finish. This class will cover basic metalsmithing skills, such as cutting, shaping, and joining metal. You will customize your ring bands with surface design techniques such as filing, stamping, and hammering.

$99 workshop fee does not include materials. The $25 materials kit can be purchased at the beginning of the workshop. (For safety, be sure to wear closed toe shoes and have long hair pulled back with clips or in a ponytail.)

We will have an hour break for lunch midday. The studio will be closed during this break, but there are nearby parks where you can eat lunch if you brought your own, or you can check out one of the local restaurants in the area.

Open to adults only. Please contact us directly if you are interested in seeing metalsmithing options for teens.

About the instructor: Kim Round got her degree in art at Florida State University and taught jewelry workshops in Tallahassee, FL before making the move back home to Maine. She has been teaching Beginning Metalsmithing and other workshops at Artascope since 2016 and is thrilled to be part of a friendly & creative community. She is a member of the Maine Crafts Association and her work can be found at the Center for Maine Craft and Archipelago/The Island Institute store.

Join us at our weekly Local Goods Market! Celebrate local food and community while supporting small businesses! Held every Thursday from 4–7pm, the Local Goods Market features hot food, beverages, baked goods, and specialty products from Fork Food Lab members and other Maine makers. The weekly event offers the community a chance to support local businesses, discover new favorites, and connect directly with the entrepreneurs shaping the future of Maine’s food economy. The market features free & easy parking and a great community. Shop small and be part of something big!

Fork Food Lab is a nonprofit food business incubator and shared commercial kitchen in South Portland, Maine that’s home to over 80 small businesses. Our mission is to support a just, diverse, and sustainable food economy by empowering food entrepreneurs with the space, resources, and community they need to thrive. Learn more at www.forkfoodlab.com